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The Animal Husbandry Department provides training in livestock production and management, including animal breeding, nutrition, feeding systems, housing, healthcare, disease prevention, reproduction, and farm hygiene. Students gain knowledge and practical skills for raising and managing animals such as poultry, cattle, goats, sheep, pigs, and other livestock for meat, milk, eggs, and other animal products. The department promotes animal welfare, efficient production, and sustainable livestock farming.
No courses available for this department yet.
Explore our programs to see how you can pursue your academic goals in Animal Husbandry.